Because Passover fell in the middle of the week this year, I didn’t get a chance to travel and spend the holiday with my family. And while I’m not big on traditional Passover food (no leavening or corn syrup allowed), I do of course have a soft spot for matzo ball soup. I didn’t really […]
Stovetop Mac & Cheese
Things Everyone Should Have in The Kitchen
I’m big on kitchen gadgets. I recognize that items like an avocado slicer and a wonton press are unecessary devices for simple manuevers that one can do with a knife or one’s hands, but I love them anyway. Putting items with very particular uses aside, there are a few things that – in my opinion […]
In Season: April
If you shop in a large or chain grocer, it can be tough to know what fruits and vegetables are really in season. Most grocery chains sell imported produce, therefore allowing them to have items like berries and tomatoes year round. More and more, however, chefs, restaurateurs and consumers are turning to locally grown produce […]
