RecipeChatter

  • About
    • Find Us Online
    • Editors
    • Contact Us
  • Recipes
    • Appetizers
    • BBQ & Grilling
    • Beverages
    • Breakfast Brilliance
    • Casseroles
    • Copycat Recipes
    • Desserts
    • Gluten Free
    • Kid Friendly
    • Main Dish
    • Meat Dishes
    • Quick and Easy
    • Seasonal Recipes
    • Sides and Sauces
    • Slow Cooker
    • Snacks
    • Soup & Stew Recipes
    • Special Occasion
    • Vegan/Vegetarian
  • Holiday Food
    • 4th of July
    • Christmas
    • Easter
    • Halloween
    • Hanukkah
    • Memorial Day
    • Mother’s Day
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
  • Newsletter
  • Giveaways

How-to Make Easy Irish Cabbage Soup

March 17, 2011 by RecipeLion 2 Comments

Happy Saint Patrick’s Day… where here in America everybody’s Irish! All in good fun though, I really love this holiday, it always reminds me that spring is almost here. Also because I love all the food and it’s an excuse to drink green beer, I mean really that’s awesome.

But back to the food, it doesn’t all have to be about the corned beef. Cabbage and potatoes are part of an Irish staple and can be cooked in so many amazing and easy ways. Today I chose this Irish Cabbage Soup because it’s simple, light, yet full of flavor! (Also you could easily serve this alongside that corned beef ;))

I also think this soup would be healthy way to bring a little Irish flavor to your meal. You could serve it with a lean beef roast or roast chicken, if you don’t want the the fat of the corned beef.

So make up some of this tasty soup, then sit back, relax, throw on some Irish music, (maybe have a beer) and pretend you’re far away in an old Irish pub.

Easy Irish Cabbage Soup

Yields: Makes 5 cups

Ingredients:

  • 3 tablespoons butter
  • 3 tablespoons chopped onion
  • 1/4 cup raw potato, peeled and chopped
  • 3 cups green cabbage, finely chopped
  • 3/4 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 1 tablespoons flour
  • 2 cups broth or water
  • 2 1/2 cups milk
  • chopped parsley for garnish

How to Make:

  1. Heat butter in a skillet or Dutch oven.
  2. Add onion and saute until tender but not browned.
  3. Add potato, cabbage, salt, nutmeg and flour and mix.
  4. Add broth, cover and cook 20 minutes.
  5. Puree in blender or use a food mill. Add milk and reheat.
  6. Serve sprinkled with parsley.

That’s it, totally simple.

This recipe was featured at our good friend and sister site FaveDiet’s Blog Hop today, be sure to go check it out! It’s all about a healthy St. Patrick’s day, share a recipe for some easy link love back to your blog.

Have a great St. Patty’s Day! If you need more inspiration for dinner ideas you can check out this collection of Saint Patrick’s Day Recipes: 8 Fresh Dinner Ideas, Plus 3 New Bonus Recipes!

  • Author
  • Recent Posts
RecipeLion
Editor at RecipeLion.com
RecipeLion is dedicated to the best recipes and cooking tips. From quick and easy dinner recipes to new and exciting dessert recipes, we find and deliver the best recipes from all over the web. Plus, we feature free product reviews and giveaways of all the latest and greatest products including cooking gadgets, cookbooks, food, and more. RecipeLion is a wonderful online resource for cooks of all skill levels.
Latest posts by RecipeLion (see all)
  • Pizza is Everything: Easy Pizza Recipes For You! - January 16, 2021
  • Quick Lunch Ideas: 10 Lunches For Your Busy Life - January 13, 2021
  • 12 Wonderful Soup Recipes for Winter - January 10, 2021

Share and Enjoy !

0Shares
0 0

Filed Under: Soup & Stew Recipes Tagged With: Budget Cooking, easy, In Season, Quick and Easy, quick and easy dinner, vegetables

abc123

Comments

  1. Matt @ FaveDiets says

    March 17, 2011 at 9:33 am

    This is a great recipe Sarah, thanks so much for submitting this to my blog hop!

    Reply
  2. Marty Hobe says

    March 26, 2011 at 5:41 pm

    I enjoyed this recipe because I had about half a head of cabbage left over from St. Patrick’s day and did not know what to do with it. It was a tasty spin on an Irish favorite.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Email Email Facebook Twitter Pinterest

Instagram YouTube RSS

Subscribe to the Recipe Chatter Newsletter.

Join Our Facebook Group

Dinner Made Easy!

Eat Like It’s Friday Every Day: 10 Copycat TGI Friday’s Recipes

Categories

Free eCookBook Download

Strawberry Icebox Casserole

Strawberry Icebox Casserole

Before we get started... Be sure to check out RecipeLion.com's most delicious cookbook yet, Family Favorite Casserole Recipes. You can find this … [Read More...]

Archives

Appetizers

Eat Like It’s Friday Every Day: 10 Copycat TGI Friday’s Recipes

Casseroles

Mexican Casseroles: 12 Easy Recipes

Desserts

Better Than Cheesecake Factory's Red Velvet Cheesecake

16 Restaurant Style Desserts for Christmas

Healthy

Take-out Fakeout: 8 Chinese Food Recipes You Can Make at Home

Copycat Recipes

Eat Like It’s Friday Every Day: 10 Copycat TGI Friday’s Recipes

Slow Cooker

10 Slow Cooker Pork Chop Recipes: Tender and Juicy Main Dish

Prime Publishing Food Group
Copyright © 2021 · RecipeChatter.com - A Prime Publishing LLC property. All rights reserved.

About Us Advertise Contact Us FAQs Privacy Policy Do Not Sell My Personal Information Subscribe Terms of Service Unsubscribe

Copyright © 2021 · Tidy Theme on Genesis Framework · WordPress · Log in