RecipeChatter

  • About
    • Find Us Online
    • Editors
    • Contact Us
  • Recipes
    • Appetizers
    • BBQ & Grilling
    • Beverages
    • Breakfast Brilliance
    • Casseroles
    • Copycat Recipes
    • Desserts
    • Gluten Free
    • Kid Friendly
    • Main Dish
    • Meat Dishes
    • Quick and Easy
    • Seasonal Recipes
    • Sides and Sauces
    • Slow Cooker
    • Snacks
    • Soup & Stew Recipes
    • Special Occasion
    • Vegan/Vegetarian
  • Holiday Food
    • 4th of July
    • Christmas
    • Easter
    • Halloween
    • Hanukkah
    • Memorial Day
    • Mother’s Day
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
  • Newsletter
  • Giveaways

Easy Peanut Butter Fudge Recipe

July 5, 2019 by Holly Wade

Hi again! Holly here from Revamperate with a super easy peanut butter fudge recipe you’re going to love.

You can never go wrong with peanut butter recipes, am I right? Unless someone has an allergy, they probably love peanut butter as much as the rest of us. It’s one of those ingredients that I always have stocked in my pantry, and it’s become one of my most common baking ingredients.

Easy Peanut Butter Fudge

This simple peanut-packed peanut butter fudge is ready in minutes, and it’s easy to add any candy and nuts if you’d like. In this recipe, I added peanuts to give it a little saltiness and crunch while keeping the pure peanut butter flavor. You can also add chocolate chips, cookies or, of course, Reese’s!

Easy Peanut Butter Fudge

Easy Peanut Butter Fudge Recipe

Ingredients:

  • 1 cup butter
  • 1 cup creamy peanut butter
  • 1 tsp vanilla extract
  • 1 cup salted peanuts, chopped
  • 3 ½ cups powdered sugar (sifted)

Instructions:

For thin pieces of fudge, use a 9 x 9-inch pan, and for thicker pieces, use a loaf pan. I used a loaf pan for these photos. Line your pan with parchment paper, spray lightly with cooking spray and set aside.

In a saucepan on the stove, combine the butter and peanut butter on low heat. Stir occasionally with a whisk or spatula until melted together and smooth. Remove from heat and stir in vanilla. Stir in the pre-sifted powdered sugar a little at a time until completely combined (sifting the sugar ensures it dissolves better—trust me, I’ve made that mistake before). Lastly, stir in the peanuts.

Easy Peanut Butter Fudge

Pour the fudge mixture into the lined pan and smooth the top. Sprinkle with additional peanuts if desired.

Move to the fridge for at least 3 hours to solidify and then cut into 1-inch pieces. Serve on a platter or in mini cupcake liners (my preferred!) and watch it disappear.

If you love this, you may also love my recipes for slow cooker peanut butter brownies, chocolate peanut butter chip biscotti and brown butter peanut butter cookies (one of my all-time favs)!

What’s your favorite kind of fudge? Let me know below in the comments!

  • Author
  • Recent Posts
Holly Wade
Holly Wade is a DIY and dessert blogger for www.clubcrafted.com. She's an avid cake baker, scrapbooker and cat lover, living it up in sunny Southern California.
Latest posts by Holly Wade (see all)
  • How to Make an Easy Dump Cake: Apple Dump Cake Recipe - January 13, 2023
  • Sweetheart White Chocolate Blondies - January 11, 2023
  • Cinnamon Meringue Cookies - December 6, 2022

Filed Under: Uncategorized Tagged With: dessert, dessert bar recipes, fudge, guest post, guest recipe, Holly Wade, peanut butter recipes, Revamperate

abc123

Email Email Facebook Twitter Instagram Pinterest YouTube RSS

Subscribe to the Recipe Chatter Newsletter.

Dinner Made Easy!

Eat Like It’s Friday Every Day: 10 Copycat TGI Friday’s Recipes

Categories

Free eCookBook Download

Strawberry Icebox Casserole

Strawberry Icebox Casserole

Before we get started... Be sure to check out RecipeLion.com's most delicious cookbook yet, Family Favorite Casserole Recipes. You can find this … [Read More...]

Archives

Appetizers

Eat Like It’s Friday Every Day: 10 Copycat TGI Friday’s Recipes

Casseroles

Amazingly Amish: 12 Classic Casserole Recipes

Desserts

Chocolate Peppermint Truffles

Chocolate Peppermint Truffles

Healthy

Take-out Fakeout: 8 Chinese Food Recipes You Can Make at Home

Copycat Recipes

12 Days Of Christmas Giveaway: Winner Day Eleven

Slow Cooker

10 Slow Cooker Pork Chop Recipes: Tender and Juicy Main Dish

Prime Publishing Food Group
Copyright © 2023 · RecipeChatter.com - A Prime Publishing LLC property. All rights reserved.

About Us Advertise Contact Us FAQs Privacy Policy Do Not Sell My Personal Information Subscribe Terms of Service Unsubscribe

Copyright © 2023 · Tidy Theme on Genesis Framework · WordPress · Log in