Now that Thanksgiving’s over we can all take a break….. yeah right! Christmas is just around the corner and now it’s really time to get baking! With our latest giveaway I certainly hope we can help you get started!
This week we’re giving five winners a helpful and festive cookbook 2-pack – A Baker’s Field Guide to Christmas Cookies and A Baker’s Field Guide Holiday Candy & Confections, by Dede Wilson, contributing editor for Bon Appetit and author of over a dozen books.
These cookbooks come from the popular A Baker’s Field Guide series with each book set up in a unique, practical, and engaging â€œfield guideâ€ format. Trust me they’re very easy to read and loaded with ideas!
The cookbook Christmas Cookies is a collection of more than 75 authentic Christmas cookies from all over the world; and the Holiday Candy & Confections cookbook includes seventy-five recipes from around the world with a collection of festive and fun homemade treats to be enjoyed year round. These cookbooks are a must for any baker, or even non-baker (perfect to get you started!). Not to mention there are tons of tempting full color photos that will make you want to whip up these treats right away.
Good luck to all of those participating and don’t forget to enter!
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- Make-Ahead Baked Eggnog French Toast Recipe - November 16, 2020