The Pillsbury Doughboy is a classic advertising icon. Growing up, that famous chuckle could be heard in my home daily. I found out recently that his name is actually Poppin’ Fresh, but the doughboy by any other name is still the doughboy!
Anyhow, I never thought I was the type of person who would go out and buy a product after seeing a commerical, and generally I’m not. However, I was looking through some easy recipes using crescent rolls and they honestly made me super hungry. Who doesn’t love the flaky butteriness of a crescent roll? They’re not just dinner rolls!
I have a couple of get-togethers coming up, and these are the recipes I plan to make… using crescent rolls!
Cheesy Spinach Triangles – Creamy, herb-infused cheesy spinach triangles are the perfect poppable appetizer! They go fast, so consider a double batch!
Quick and Chewy Crescent Bars – For an ooey, gooey, flaky, creamy dessert try these crescent roll bars made with pecan coconut frosting! It’ll be a challenge to eat ONLY one of these rich and delicious bars.