Print This PostEvery year for my dad’s birthday, he always asks my mom to make one simple dessert: pineapple upside-down cake. He doesn’t want a chocolate cake or a funfetti treat. He just really wants a pineapple upside-down cake. (Which is totally fine with my mom, as it’s one of the best easy cake recipes ever.)
So, needless to say, I’m a bit of a pineapple upside-down cake recipe conoisseur. We had to go through quite a few cake recipes in order to settle on the best one (which currently happens to be from Betty Crocker, I believe). But, we’re always looking for new recipes to try.
One of the recipes I have on my list to make for my dad is the gooey pineapple upside-down cake recipe below. It’s perfectly sweet and has such a wonderful tropical flavor. You’d never believe that it’s actually a pretty healthy cake recipe just by looking at it.
Guilt-Free Pineapple Upside Down Cake
By Natvia
Serves 8
Ingredients
- 15.5oz can pineapple slices in juice
- 1 Tablespoon organic honey
- 6 Tablespoons butter, softened
- 1/2 cup Natvia
- 2 eggs, lightly beaten
- 1 1/4 cups self-rising flour, sifted
Instructions
- Preheat oven to 350 degrees F.
- Grease a round ring cake pan. Line the base of the pan with parchment paper.
- Drain the pineapple, reserving 2 Tablespoons juice. Cut the pineapple slices in half and set aside.
- Drizzle the honey over the base of the prepared cake pan. Then, arrange the pineapple slices on top of the honey.
- Using an electric mixer, beat the butter and Natvia for 3 minutes or until light and fluffy. Add eggs, one at a time, beating after each addition.
- Add flour and reserved pineapple juice to the butter, sugar, and egg mixture. Stir to combine.
- Once combined, spread the cake batter over the pineapple slices in the cake pan.
- Bake for 35 to 40 minutes, or until your cake tester comes out clean. Let cake cool in pan for 5 minutes and then transfer to a wire rack to cool completely before serving.
Bonus Giveaway!
We’re excited to give away a Natvia prize pack to two lucky winners! Each prize pack includes one canister each of Natvia and Norbu, as well as a cute Wilton spring cookie cutter set.
How to Enter:
Leave a comment below answering the following question:
What’s your favorite kind of cake?
Official Rules:
- There is a maximum of one entry per person. The entry will be based upon a comment left on this blog post. Duplicate comments will be deleted and are not tallied.
- The winner will be selected at random from the comments on this blog post.
- Winner will be announced here on the blog as well as contacted by the email address provided.
- You have until tonight, Wednesday, April 29, at 11:59p EST to leave your comment on this blog post. Comments posted after that will not be counted.
- Contest open to anyone 18+ in US.
Good luck!
Related: The Chocolate Muffin Recipe You’ll Never Believe Exists
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My favorite cake is the Brazo de Mercedes, a heavenly meringue roll with a rich custard in the middle!
I like Banana cake.
My favorite cake is a sour cream pound cake,but I also like NY style cheese cake.
My favorite cake is strawberry short cake……oh yes New York Style Cheesecake is good to!
My favourite is Black Forest Cherry Torte.
I make mine with an authentic German recipe that uses finely ground nuts – almonds in this case – and fine dry bread crumbs in place of most of the flour used in generic cake recipes. I like to sprinkle the 6 to 8 thin layers of cake with Amaretto in addition to the usual cherry filling and whipped cream for an extra flavour kick.
My favorite cake is cherry cheese cake….
Cheese Cake
I love making all types of cheesecake and of course eating them too
Maybe you can help me?? I am looking for a vintage baked crushed pineapple cottage cheesecake….no cream cheese in this one. I remember it being on a graham wafer crust. any memories of this one. Thanks.
I love a great chocolate cake with a raspberry cream filling and chocolate buttercream frosting….yum!!!
My favorite would be a toss up between carrot cake and cheese cake! Love Both!
pineapple upside down cake
I love a good pineapple upside sown cake…
Cheesecake yummy!!!
My favorite cake is pound cake because it can be dressed up so many ways, yet it is great just by itself.
I love a pineapple up side down cake
Rum sponge cake!
I love experimenting with recipes! I love to change up a recipe! Meaning take something out or put something in!
My Aunt Sophie’s Pound Cake!
My favorite is plain cheesecake, but a close second is the old fashioned “poke” cakes!
I love cake! but one of my favorites is chocolate miracle whip cake.
carrot cake
A version of “Better Than Sex” cake. We call it “Naughty Cake” at our house.
LOVE CARROT CAKE WITH PINEAPPLE AND LOTS OF WALNUTS.
Key lime cheesecake
Red Velvet cake mmm
I also like pineapple upside down cake, but I make mine with crushed pineapple instead of the rings. Makes it so moist.
red velvet–not the boxed kind, but the kind my friend’s mom used to make with something like a pound of butter and a bunch of eggs. I never got her recipe, but it was the best
I love so many types it is hard to say which is my favorite, but strawberry cheesecake keeps coming up when I try to figure it out.
Although it is difficult to decide, as I love so many types of cake, but I think strawberry cheesecake probably is the top of my favorites.
My favorite kind of cake is cherry cheesecake.
Red Velvet Cake. No ifs ands or buts.
My favorite cake is any flavor of cheesecake
Thank you for this giveaway opportunity
Carrot Cake Has to be #1.
Strawberry shortcake is the best
My favorite cake would have to be Ho Ho Cake.
MY very best favorite cake is Chocolate with chocolate frosting and nice cold glass of white milk.
My favorite home made cake is red velvet cake.
My favorite cake is cream of coconut cake.
Cake, huh! I believe that there isn’t any bad cake. But my favorite is German chocolate with the pecan/coconut frosting.
strawberry short cake
I love cake period! I just have to go gluten-free.
I absolutely LOVE strawberry cheesecake!! 🙂
I like coconut cake.
Lemon cheesecake which we made at Easter – was excellent
I love chocolate cake but any cake is great if it is moist and not dried out.
German chocolate cake with coconut-pecan frosting!
My favorite cake is Red Velvet cake. My mom used to make it for my birthday each year. Now my daughter makes sure I have my Red Velvet cake for my birthday. It brings back such sweet memories.
My favorite cake is a ho ho cake its chocolate, with white cream, chocolate frosting
Million Dollar Pound Cake; So moist and not to sweet, everybody want s a piece, but it disappears fast
My favorite cake is Fresh Apple Cake.
Italian Rum Cake. Yummy!
my favorite cake is a pound cake and i can choose the toppings
my favorite cake is a pound cake and depending on the season I can choose the toppings.
my favorite cake is a pound cake so i can change the toppings according to the season,
I love pineapple upside down cake and this is just the recipe I have been looking for. Please enter me into your contest for the bonus giveaway.
I love coconut cake, with a big glass of ice cold milk.
My favorite cake is a carrot cake with cream cheese frosting.
Any cake, but especially the ones that use a fruit in it
Spice Apple cake from scratch is my favorite.
Yummy coconut pound cake!!!
It’s so hard to choose a favorite cake, but I do love my Red Velvet cake!
I like pineapple upside down cake. I even make it with pineapple that we grow.
I love the cheese cake.
My Favorite is German chocolate
If I had to pick a favorite I’d have to say chocolate cake, the darker the better, with dark chocolat we icing. But I also love carrot cake, cheesecake, pineapple upside down cake and a recent discovery tres Leche.
I LOVE Chocolaty, Chocolate Cake with Chocolate Mousse filling and Chocolate Ganache Icing. Of course, I have to eat it like my Dad always did, with a good thick smear of butter on my huge slice of cake! YUM! (Thanks, Dad, for teaching me this yummy trick!)
I love double chocolate cake !
pineapple upside down cake of course
My favorite cake is a deep dark chocolate cake with buttercream frosting.
I’m a fan of all cakes as long as its rich in flavor.
My favorite cake is Carrot Cake with Cream Cheese Frosting.
Cheesecake
Nothing like a good ole’ Texas Sheetcake.
I’ve never heard of Natvia, so I plan to get some and try it.
Devil’s food is to die for.
My marbled cheesecake with Samoa crust !!!
Italian Cream cake
Cheesecake
I love winecake
German chocolate cake
My favorite is Sex in a Pan…
Éclair cake!
I like all upside down cake, although Pineapple and Mango are my favorites..
Fresh apple cake
I love German Chocolate cake.
I’m beginning to like this new “dump cake” concept, you put any kind of cake mix in a pan and add whatever fruit with it’s juice to it, it’s quick and easy and boy does it taste good……..
For a change you can mix a can of pie filling with the fruit it adds to it, give it a try.
Yellow cake mix, crushed pineapple and cherry pie filling
I love pineapple upside down cake
Chocolate, of course, the darker the better. I think most people like chocolate and I know that it is certainly my drug of choice when anything goes wrong.
Orange cake has to be on the top! Actually who can pick just one? How about 3 I can narrow it to 3 Angel food with strawberries and real whipped cream( low fat of course), and pineapple upside down. I should never have said I could do it in 3. Now I’m wanting cake, please
Strawberry cheesecake.
Light coconut-pineapple cake layers that’s covered with fluffy pecan-cream cheese frosting. Or, Tiramisu, Italian creamy cake… would be my favorites…
Love all cake, but my favorite is Hummingbird Cake.
My favorite cake is cheesecake served with fresh strawberries.
my favorite is Banana Split Cake really rice but ohhhh soooooooo good.
sorry reall rich
Rich moist coconut cake.
I love a decadent chocolate cake that has the depth of dark chocolate flavor!
Coconut cake
My 90 year old mother’s favorite cake is pineapple upside down cake.
Double chocolate cake with chocolate fudge frosting. Chocolate all the way for me!
I love my guilt free Pineapple upside-down cake……It is just the right amount of sweet from just the pineapple…..I’m lovin it!
Homemade German Chocolate Cake.
Home made GermanChocolate Cake.
my favorite cake is coconut cake
Spice cake with streusel topping.
Chocolate cake with chocolate icing…yummmmm!
Pineapple Upside-Down is my favorite. Thanks for a healthier version.
German chocolate with a whipped chocolate frosting.
My husband makes the best chocolate cake from scratch that I just love. Thanks for the great giveaway.
chocolate ricotta cake
Sweet Potato Pineapple!
I love just about any cake that is healthy for my family, but love pineapple upside down.
German Chocolate is my favorite, followed by Carrot Cake!
I like almost all cakes, but my favoriite is homemade coconut cake.
My favorite cake is chocolate cake with chocolate icing
I really like cheesecake…just about any kind will do. Recently, we tried a pineapple upside down cheesecake; it was delicious. Tomorrow we get to try a blueberry cheesecake!
My mom makes a great pineapple sheet cake with cream cheese icing.
I love Red Velvet cake with cream cheese frosting. I also love almond cake with a almond glaze.
My favorite is white cake! It is sweet and light and fluffy!
I love a Gluten Free and Egg Free Chocolate Boston Cream pie. Called a pie but actually 2 layers of cake. Celiac Disease and severe egg allergy. But love cakes!
Coconut cream cake
My fave is homemade German Chocolate cake!!
My Apricot Brandy Pound Cake
Ingredients:
3 cups sugar
1 cup unsalted butter
6 eggs
3 cups all-purpose flour
1 teaspoon salt
1/4 teaspoon baking soda
1 cup (8 ounces) sour cream
1 cup Apricot Brandy
1/4 teaspoon rum flavoring
1/4 teaspoon almond extract
1/2 teaspoon lemon extract
1 teaspoon orange extract
1 teaspoon vanilla flavoring
Directions:
1. Grease and flour angel food or bunt cake pan. Preheat oven to 375 degrees.
2. Cream together butter and sugar in a very large bowl. Add eggs, beating well after each one.
3. In a medium bowl, sift together flour, salt and baking soda; set aside.
4. In a small bowl, combine sour cream, brandy, rum and vanilla flavoring and all extracts.
5. Add dry ingredients alternating with liquid mixture to creamed butter-sugar.
6. Pour into prepared pan. Bake 70 to 90 minutes or until toothpick comes out clean.
Notes: You can use a food processor for easier mixing. If you have a large measuring cup, you can put all liquid into it so you do not need to dirty up another bowl. You can use BakersJoy spray if you do not want to grease and flour the pan. If your pan is Angel Food, put foil under it so if the pan leaks, it will not leave a mess. Put pan in middle of the oven for more even baking. Buy sour cream in an 8 ounce container for ease of measuring.
Carrot no nuts and cream cheese frosting.
I love carrot cake with cream cheese frosting, Thank you for this opportunity
My favorite is carrot cake with cream cheese icing.
Chocolate Suicide Cake
What?? I have to pick just one??
At a push i would say christmas cake, all that yummy soaked fruit, delicious marzipan and thick royal icing.
Any chocolate cake and German chocolate cake.
Carrot raisin cake with cream frosting and nuts!
My favorite cake is homemade double fudge chocolate my mom use to always make this for mt birthday I miss her so much.
My favorite cake is turtle cheesecake with chocolate, nuts, caramel & anything else you want to top it with.
red velvet cake or cherry chessecake
German chocolate or cherry cheesecake
Cherry punch bowl cake
My favorite cake is Coconut custard.
My favorite cake is angel food cake. The possibilities are endless with what you can do with it. Slice and layer it with anything you like, eat it alone (yum), make a triffle. It’s even healthy as desserts go. Yes, my favorite cake is definitely angel food.
It is a Texas sheet cake with chocolate and pecan icing
My mom’s Chocolate Mayonnaise cake with cream cheese frosting.
My favorite is a lemon jello cake
My favorite cake would have to be any cake that is made from scratch.
German Chocolate cake with Coconut Pecan Frosting. (It’s the ONLY frosting I will eat)
My husband’s favorite is Pineapple Upside-Down Cake and I really like it, too. I recently saw a recipe fora cake that is a combination of cheesecake and pineapple upside-down cake. I think that could be my new favorite even over carrot cake.
I like a dark chocolate cake with dark buttercream frosting. Yum!!
My grandkids would me making cookies with those cookie cutters.
My mother is in heaven now but no one in this world could outdo her home made “APPLE PIE” and all the love & sweetness that went into it. Thanks mom for the memories that hold deep in my heart. I love you forever.
I love white cake with white frosting… I’m just a vanilla-type girl.
My favorite is an Italiam Cream Cake
I love carrot, chocolate, and cheese cake
Please tell me whats in it and give me the recipe
Tiramisu cake from Giada de laurentiis is my favorite….
NewYyork style Cheesecake is the winner! Also cherry cheesecake
My favorite cake is coconut cake – makes me feel like I’m in the Caribbean.
I love chocolate forest cake is my favorite
I love my mom’s pineapple cake with caramel frosting.Yum!
We
Love 22 min Texas Sheet Cake. With a lot of peacans
Pistachio Nut Cake
Italian rum cake. My family has one for every birthday. Yummy.
I have never met a pound cake that I didn’t love………..ANY KIND of pound cake is one I will want to have a big piece of (many big pieces really).
My favorite is a chocolate rum cake. It melts in your mouth.
I love a good Italian Cream Cake
my daughter’s carrot cake!
carrot cake
My favorite( one of my favorites ) is Prune Cake.
Oeey Goeey Decadent Chocolate Cake!
I love a good strawberry shortcake made with an angel food cake.
My favorite “cake” from my childhood was Chocolate Refrigerator Cake, which has no actual cake to it (it’s a kind of whipped chocolate cream with vanilla wafer crumbs). My mother’s favorite was also one of my favorites, a spongecake cupcake with dark chocolate filling and whipped cream on top. And I love home made red velvet cake, although my husband and daughter once made quite a mess of my kitchen trying to make me one – red food coloring everywhere!
Good ole’ chocolate!
I love ho ho cake!
Texas sheet cake with pecans in the icing!
I just can’t resist any kind of chocolate cake or cheesecake!
My fave is pineapple upside down cake ( I just love it) !!!
I like a Black Forest Cake. Yummy with the cherries in it.
I like Smith island Cake. Choc. Or Bannana
NY cheescake
My chocolate chip banana nut bread!
Strawberry short cake, hands down my favorite!
I often crave a good, moist lemon cake with lemon icing. In the summer, it’s light, cool (put in the fridge) and just what’s needed after a light meal.
I like cheese cake with cherry sauce.
I would have to say Banana Split Cake. Yum!
Italian Love Cake
Dark Chocolate Raspberry
strawberry cheesecake
Cherry Cheese Cake YUMMMMMMMYYYY!!!!
chocolate
I love carrot cake!
My favorite cake is German Chocolate with strawberry jello pokes in my cake part before you put the icing between the layers… Try it…its really yummy
I like a good slice of cheesecake and I also love carrot cake!
My favorite cake is Cream Cheese Carrot cake with pineapple
My favorite cake is Red Velvet! Of course I like them all!
I love chocolate!
I love Angel Food for all the angels in my life.
Chocolate cake with Cream cheese Frosting. Yum!!!!
Dark Chocolate cake with dark chocolate butter cream icing is my favorite.
The easiest way to make pineapple upside down cake:
Prepare yellow cake mix (I use pills bury) as directed, substituting reserved juice for water.
Melt 1 stick magazine in 9×13 glass baking dish in microwave.
Drain one can unsweetened pineapple rings, reserve juice.
Place pineapple rings in pan, using half rings in the center.
Place maraschino cherry in each ring center.
Press light brown sugar over all, soaking up all melted margarine.
Pour cake batter over all.
Bake as directed.
Yummy and so easy! Enjoy!
My fav is chocolate fudge cake with chocolate cream cheese frosting!
A good Tiramuse Cake does it for me every time!
I’ve lost your fabulous kale salad that was in your magazine several years ago. I’m desperate to make it for a group today. Need your help!!! Myrna Deweese
My favorite cake is a marble cake. Brings back memories of my Dad – he made it best.
Recently my favorite is the earthquake cake.
I must admit my favorite cake involves layers with lots of icing or frosting, fondant being my favorite. But a yummy slice of Pineapple cake does hit the spot. And I’m surprised at how easy the recipe is; it always seemed like such a long process. This looks delicious, I’ll definitely be trying this at home. Hope I can make it taste as good as that picture looks 🙂
All cakes are on my repertoire but my favorite is german chocolate with pecan coconut frosting on both layers and around the outside. Or maybe I just love the frosting, HA, HA!!!
Our biggest family favorite cake is homemade coffee cake! Yummmmmy! Can’t wait to try this recipe!
Peanut butter coffee cake. ..
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