Welcome to #PumpkinWeek on RecipeChatter! That’s right, a whole week of the season’s most popular flavor.
It doesn’t truly feel like fall until the distinct smell of pumpkin baked goods drifts through your home. If we had to choose one flavor that defines autumn, it’s gotta be pumpkin. (Sorry, apple and maple.) Look no further than all the pumpkin products out there right now. (There are even pumpkin-flavored tortilla chips!)
However, nothing beats homemade fall recipes. That’s why we’re celebrating with one whole week of delicious pumpkin recipes you can’t resist. Treat yourself with Pumpkin Spice Fudge, Pumpkin Spice Lasagna and more!
We’d love to see your latest pumpkin recipes, so share them on Facebook and Twitter with the hashtag #PumpkinWeek!
What’s Going On This Week
We’ll be pretty in pumpkin all week long. Bookmark this page so you don’t miss a thing! Here’s our schedule for the week.
Monday, October 19
Pumpkin Spice Fudge Recipe – Guest post by The Seasoned Mom
Tuesday, October 20
Wednesday, October 21
Thursday, October 22
Healthy Pumpkin Coffee Cake Recipe – Guest post by Healthy T
Friday, October 23
The Best Pumpkin Pie Recipes
To celebrate #PumpkinWeek, we’re giving away two sets of Tovolo Halloween Cookie Cutter sets and two Energizer Flameless Pumpkin Spice Candles to one lucky winner! You’ll be punkin’ out with these festive prizes.
And the winner is…
Judith Bozarth! Judith said, “I have a pumpkin-cherry cookie that’s absolutely wonderful. Originally called for cranberries (which would be good too) but I only had dried cherries. Wow! Who knew this substitute would be even better! They soft, spicy and terrific!”
Judith, we will contact you about your prize.