Print This Post
Not ready to put away your slow cooker this spring? I don’t blame you, it’s super convenient. You can still make great slow cooker recipes that aren’t too heavy. In fact, this light but savory Slow Cooker Chicken and Shrimp Jambalaya is really refreshing!
This slow cooker recipe is a great weeknight dinner. It changes up traditional jambalaya by using chicken and shrimp instead of the usual sausage, but the flavor doesn’t suffer at all! In fact, it makes for a great healthy alternative.
Click here for the Slow Cooker Chicken and Shrimp Jambalaya Recipe!
What’s your favorite southern dish?
RecipeChatter
Editor at RecipeChatter
RecipeChatter is a blog for people who love food and want to dish about it. This blog is published by the editors of RecipeLion.com and its sister sites.
Latest posts by RecipeChatter (see all)
- 12 Top Rated Chicken Casseroles In Our Latest eBook - May 16, 2019
- Slow Cooker Chicken and Shrimp Jambalaya - March 26, 2019
- Prepare for Easter! How to Peel Hard Boiled Eggs - March 18, 2019
Print This Post 
Leave a Reply