If you loved our Cowboy Cookies recipe last week, then we have another recipe that’ll rope you in! Our Test Kitchen’s Cowboy Crescent Roll Casserole recipe is the most comforting casserole this side of the Mississippi. Based off reader-favorite One Handed Cowboy Casserole, this chicken casserole recipe is an instant classic. Loaded with chunky chicken, […]
Hey there! Holly here from Club Crafted again with a super simple recipe for cinnamon twists baked out of crescent roll dough with a chocolate dipping sauce that makes a delicious treat or even party snack. I love baking things with cinnamon because it makes my entire house smell amazing! Crescent roll dough is really versatile […]
This year I finally tried crescent roll recipes and wondered why I waited so long. Crescent rolls are so sweet and delicious that you can pair them with almost anything and the results are incredible. For cooks just starting out with home-cooked meals, crescent rolls are a great stepping stone for trying out different flavor […]
Quiches are a severely underrated food. They have a bad reputation as being boring, bland and unsatisfying. In fact, there are even jokes about “real” men not eating quiche. Lately, though, quiches have been making a comeback. Crustless quiches, mini quiches, you name it. What better way to celebrate their rising popularity than with a […]
I love rolls that come in those cylinder containers. Those recipes, especially recipes for crescent rolls, are so easy. All you have to do is pop the container, break apart the dough at the perforations, place on a baking sheet, and, voila, you are done. However, there are more to crescent rolls than just that. If […]
The Pillsbury Doughboy is a classic advertising icon. Growing up, that famous chuckle could be heard in my home daily. I found out recently that his name is actually Poppin’ Fresh, but the doughboy by any other name is still the doughboy! Anyhow, I never thought I was the type of person who would go […]
